Hamburger Casserole

• 2 lbs hamburger
• 1 onion, chopped
• 4 cups shelled macaroni, cooked
• 1 (10 3/4 ounce) can tomato soup
• 1 (10 3/4 ounce) can cheddar cheese soup
• 1 (10 3/4 ounce) can mushroom soup
• 2 cups water
• pepper
• 1 12 cups breadcrumbs
• 12 cup margarine, melted

1. Brown hamburger and onions in skillet.
2. In large 2 quart casserole dish, combine first eight ingredients.
3. Top with bread crumbs and pour melted margarine over top.
4. Bake 1/2 hour at 350F.

hamburger, onion, shelled macaroni, tomato soup, cheddar cheese soup, mushroom soup, water, pepper, breadcrumbs, margarine

Taken from www.food.com/recipe/hamburger-casserole-431970 (may not work)