Condensed Milk Muffins

• 50 grams Butter
• 30 grams Sugar
• 1 Egg
• 2 tbsp Condensed milk (Or "mirusuke's" "Easy in the Microwave Milk Jam Made with Milk"
• 50 ml Milk
• 100 grams Cake flour
• 1 tsp Baking powder

1. Bring the butter, egg, condensed milk and milk to room temperature.
2. Preheat the oven to 180 degrees C. Combine the flour and baking powder and sift.
3. Mix the butter in a bowl.
4. Add sugar, condensed milk, beaten egg and milk in that order, mixing with each addition.
5. Use a double boiler if you are having trouble mixing it.
6. Add the sifted dry ingredients and cut in until the batter is no longer floury.
7. Pour into the moulds and bake for 20-25 minutes at 180 degrees C.
8. It's done.

butter, sugar, egg, milk, milk, flour, baking powder

Taken from cookpad.com/us/recipes/147882-condensed-milk-muffins (may not work)