Bold-Flavored Cheeseburgers

  1. Heat grill to medium heat.
  2. Mix meat with Dry Rub just until blended; shape into 4 (1/2-inch-thick) patties.
  3. Grill 5 to 6 min.
  4. on each side or until done (160 degrees F).
  5. Top with Singles; grill 1 min.
  6. or until melted.
  7. Fill rolls with lettuce, tomatoes, onions and cheeseburgers.

ground beef, rub, singles target, kaiser rolls, tomato, red onion

Taken from www.kraftrecipes.com/recipes/bold-flavored-cheeseburgers-160104.aspx (may not work)

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