Tomato Salad With Crumbled Goat Cheese & Pine Nuts

• 1 tablespoon olive oil
• 2 teaspoons balsamic vinegar
• 1 teaspoon garlic, minced
• 12 teaspoon sugar
• 2 large firm ripe tomatoes, thinly sliced (or a combination of different tomatoes, eg ( grape, cherry, yellow, plum, field)
• 1 cup sweet onion, sliced
• 13 cup fresh basil, chopped (or parsley)
• 3 ounces goat cheese, crumbled (or herbed)
• 1 tablespoon pine nuts, toasted

1. Dressing: combine the ingredients for the dressing and mix well.
2. Salad: cut the tomatoes and place on a decorative plate.
3. Cover with the onion and the chopped basil.
4. Sprinkle with the toasted pine nuts.

olive oil, balsamic vinegar, garlic, sugar, firm ripe tomatoes, sweet onion, fresh basil, goat cheese, pine nuts

Taken from www.food.com/recipe/tomato-salad-with-crumbled-goat-cheese-pine-nuts-243693 (may not work)