Smoked Salmon Party Ball Recipe

• 1 pound can salmon
• 8 ounce. pkg. cream cheese
• 1 tbsp. lemon juice
• 2 teaspoon grated onion
• 1 teaspoon horseradish
• 1/4 teaspoon salt
• 1/2 tbsp. liquid smoke
• 1/2 c. minced pecans
• 3 tbsp. fresh parsley

1. Drain salmon and flake.
2. Mix with cream cheese, lemon juice, onion, horseradish, salt and liquid smoke.
3. Form into ball and refrigerateovernight.
4. Combine nuts and minced parsley.
5. Roll ball in nuts and parsley.
6. Chill.
7. Serve with assorted crackers.
8. Freezes well.
9. Serves 40.

salmon, cream cheese, lemon juice, onion, horseradish, salt, liquid smoke, pecans, fresh parsley

Taken from cookeatshare.com/recipes/smoked-salmon-party-ball-30614 (may not work)