Open-Face Turkey and Swiss Sandwiches

• 1 French bread baguette (8 inch), split
• 1/4 cup MIRACLE WHIP Dressing
• 1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Smoked Turkey Breast
• 4 KRAFT Big Slice Swiss Cheese Slices
• 2 cups shredded lettuce
• 2 tomatoes, chopped
• 2 Tbsp. OSCAR MAYER Real Bacon Bits

1. Heat broiler.
2. Spread bread with dressing; place, cut sides up, on baking sheet.
3. Top with meat and cheese.
4. Broil, 4 inches from heat, 2 min.
5. or until meat is heated through and cheese is melted.
6. Top with remaining ingredients.
7. Cut each sandwich in half to serve.

bread, miracle whip dressing, turkey breast, swiss cheese, shredded lettuce, tomatoes, bacon

Taken from www.kraftrecipes.com/recipes/open-face-turkey-swiss-sandwiches-177133.aspx (may not work)