Egg Pie Recipe

  1. 1.
  2. Beat sugar and eggs until well blended; then add milk and beat for about 2 minutes.
  3. 2.
  4. Add flavoring and beat 1 minute.
  5. Line a 9-inch pie plate with unbaked pie crust.
  6. 3.
  7. Dot the bottom with the margarine; then pour filling into plate and bake at 300 degrees for 45 minutes, or until well done.

sugar, eggs, sweet milk, lemon flavoring, margarine, crust

Taken from cookeatshare.com/recipes/egg-pie-5325 (may not work)

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