Egg Pie Recipe
- 1 cup sugar
- 5 eggs
- 1 A 1/2 cups sweet milk
- 1 teaspoon lemon flavoring
- A 1/2 stick margarine
- 9-8nch unbaked pie crust
- 1.
- Beat sugar and eggs until well blended; then add milk and beat for about 2 minutes.
- 2.
- Add flavoring and beat 1 minute.
- Line a 9-inch pie plate with unbaked pie crust.
- 3.
- Dot the bottom with the margarine; then pour filling into plate and bake at 300 degrees for 45 minutes, or until well done.
sugar, eggs, sweet milk, lemon flavoring, margarine, crust
Taken from cookeatshare.com/recipes/egg-pie-5325 (may not work)