Apple Cinnamon Doggie Biscuits

• 1 lb dried apple
• 1 teaspoon cinnamon
• 1 tablespoon dried parsley, freeze-dried
• 1 tablespoon garlic powder
• 1 cup ice water
• 12 cup corn oil
• 5 cups flour
• 12 cup powdered milk
• 2 large eggs
• 1 tablespoon corn oil

1. Put the apples in a food processor so that pieces are small.
2. Combine apples in a bowl all of the ingredients -- can add oil or water if dough is too dry.
3. Using a rolling pin roll out dough to about 3/16" thick (can make thinner or thicker).
4. Using a cookie cutter -- cut into shapes -- place on cookie sheets.
5. Bake at 350 degrees for approx 20 -25 minutes (until golden).

apple, cinnamon, parsley, garlic, water, corn oil, flour, powdered milk, eggs, corn oil

Taken from www.food.com/recipe/apple-cinnamon-doggie-biscuits-225616 (may not work)