Chocolate Chip Banana Muffins

• 34 cup all-purpose flour
• 34 cup whole wheat flour
• 12 cup wheat bran
• 12 cup brown sugar, packed
• 1 teaspoon baking powder
• 34 teaspoon baking soda
• 12 teaspoon salt
• 2 eggs, lightly beaten
• 14 cup nonfat milk
• 3 bananas, ripe, mashed
• 13 cup unsweetened applesauce
• 1 teaspoon vanilla extract
• 14 cup mini chocolate chip (or more)

1. In a large bowl combine the first seven ingredients.
2. Combine the eggs and milk; stir in the bananas, applesauce and vanilla.
3. Stir into dry ingredients just until moistened.
4. Stir in chocolate chips.
5. Coat mini muffin tins with cooking spray and fill 3/4 full with batter.
6. Bake at 375 for 15-20 minutes or until a toothpick comes out clean.

flour, whole wheat flour, bran, brown sugar, baking powder, baking soda, salt, eggs, nonfat milk, bananas, unsweetened applesauce, vanilla, chocolate chip

Taken from www.food.com/recipe/chocolate-chip-banana-muffins-286479 (may not work)