Pacific Blue Sangria

• 1 bottle dry white wine
• 1/2 cup fresh lemon juice
• 1/2 cup simple syrup
• 2 oranges, cut into wheels
• 1 cup pineapple chunks
• 1/2 cup blue curacao

1. Combine all ingredients except the 7-Up in a large ceramic or glass container and stir well.
2. Cover and refrigerate for at least 4 hours.
3. Serve over ice and top with 7-Up.
4. Garnish glasses with an orange wheel or pineapple wedge if desired.

white wine, lemon juice, simple syrup, oranges, pineapple, blue curacao

Taken from cookpad.com/us/recipes/361698-pacific-blue-sangria (may not work)