Cheesy Garlic Chicken

• 1 lb boneless skinless chicken breast
• 12 cup ranch dressing (i prefer the kind you make yourself from the powder)
• 1 12 cups Italian cheese blend
• 1 cup mayonnaise
• 1 minced garlic clove
• 1 12 teaspoons dried oregano
• 1 teaspoon black pepper
• salt
• 2 tablespoons butter, for browning

1. Cut chicken breasts in half lengthwise to make thinner.
2. Coat each chicken breast on both sides with ranch dressing.
3. Brown on both sides in a skillet in butter.
4. Do not worry about cooking them all the way through.
5. Put in baking dish.
6. Combine the mayo, cheese, garlic oregano, pepper and salt.
7. Spread the cheese mixture over each chicken breast.
8. Bake at 350 until cheese is bubbly and just starting to brown around the edge and chicken is cooked through.

chicken breast, ranch dressing, italian cheese blend, mayonnaise, garlic, oregano, black pepper, salt, butter

Taken from www.food.com/recipe/cheesy-garlic-chicken-512440 (may not work)