Broccoli Cheese Roll-Up Appetizers

• 2 loaves frozen white bread, thawed
• 2 (15 oz.) pkg. cooked and drained chopped broccoli (can use fresh or frozen)
• 1 (8 oz.) pkg. shredded Cheddar cheese
• 1 envelope Lipton vegetable soup mix
• 2 beaten eggs

1. Coat frozen bread well with vegetable oil and thaw bread in a sealed freezer bag (about 4 hours).
2. Mix remaining ingredients. Roll out thawed bread into rectangles 7-inches wide and 10-inches long on floured bread board.
3. Spread mixture on each triangle. Roll up each triangle jelly roll fashion and seal edges (roll should be 7-inches wide when finished rolling).
4. Bake at 375u0b0 for 45 minutes or until golden brown.
5. Let stand 10 minutes and then slice lengthwise first and then across like you would fresh bread; this will give you finger size pieces.

white bread, broccoli, cheddar cheese, vegetable soup mix, eggs

Taken from www.cookbooks.com/Recipe-Details.aspx?id=713235 (may not work)