Sausage & Sauerkraut

• 1 (14 ounce) can sauerkraut
• 16 ounces beef kielbasa
• 1 -2 tablespoon brown sugar

1. Slice kielbasa and brown in a large skillet.
2. Add sauerkraut (drained) and brown sugar.
3. Stir and simmer until warm.

sauerkraut, beef kielbasa, brown sugar

Taken from www.food.com/recipe/sausage-sauerkraut-325702 (may not work)