Rice and Octopus

• 1 cup rice
• 2 cup water
• 2 can octopus
• 1 can squid (optional)
• 1 cup baby (salad) shrimp optional
• 1 envelope sazon
• 1 tbsp minced garlic

1. In pot empty the octopus and squid and the garlic and fry them for about a minute or 2.
2. Add the water and sazon.
3. Stir and let it boil in med high.
4. After a minute of boiling add the rice and baby shrimp to the water.
5. Stir.
6. Boil uncovered until the water is almost unseen.
7. Turn heat to low.
8. Cover with top.
9. In about 10 to 15 mins the rice will be done.

rice, water, octopus, baby, sazon, garlic

Taken from cookpad.com/us/recipes/352941-rice-and-octopus (may not work)