Best: Sun Dried Tomato Vinaigrette Recipe

• 2 Tbsp. Sun-dry tomatoes, finely minced
• 2 Tbsp. Balsamic/red vinegar
• 1 tsp Dijon mustard
• 1 x Garlic clove, chopped pn Salt pn Pepper
• 1/3 c. Extra-virgin extra virgin olive oil

1. In small bowl, whisk together tomatoes, vinegar, mustard, garlic, salt and pepper; gradually whisk in oil.
2. Vinaigrette goes particularly well with leafy spring lettuce.
3. Kitchen

tomatoes, red vinegar, mustard, garlic, extravirgin extra virgin olive oil

Taken from cookeatshare.com/recipes/best-sun-dried-tomato-vinaigrette-84063 (may not work)