Lemon Powered Bundt Cake

  1. Mix eggs first then carnation milk gradually to cake mix then add oil and lemon pudding mix
  2. Once all ingredients is mixed pour into pan
  3. Let bake on 350 as directions say on the box
  4. Once cake is done let cool.
  5. Poke holes into cake while it is still in the pan and pour lemon glaze mixture into holes.
  6. The glaze mixture should be a loose consistency.
  7. Let sit 5 minutes.
  8. Once cake has set for the 5 mins.
  9. Flip cake out of Bundt pan and dust with powered sugar.
  10. Enjoy

duncan, eggs, carnation milk, vegetable oil, lemon instant pudding, sugar, lemon juice

Taken from cookpad.com/us/recipes/340075-lemon-powered-bundt-cake (may not work)

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