Butter Fluff Icing
- 1 cup milk
- 5 tablespoons all-purpose flour
- 1 cup granulated sugar
- 12 cup butter
- 12 cup creamed shortening
- 1 teaspoon real vanilla
- Thicken milk and flour over medium heat.
- Once thickened, remove to cool.
- Next, mix sugar, shortening, vanilla with the flour/milk mixture.
- Beat until fluffy and creamy.
milk, flour, sugar, butter, creamed shortening, vanilla
Taken from www.food.com/recipe/butter-fluff-icing-3080 (may not work)