Easy American Style Chop Suey Recipe

• 4 med. thick pork steaks
• 1 c. minced onion
• 1 c. minced celery
• 2 lg. cans La Choy bean sprouts
• 4 tbsp. cornstarch
• Soy sauce
• Rice

1. Brown pork, onions, and celery in 3 Tbsp.
2. of soy sauce.
3. Cover and cook on medium heat till celery is tender.
4. Drain 1 can of bean sprouts, discarding this liquid.
5. Retain the liquid with the other can and add in both cans to the pork mix, cover and simmer for 1/2 hour.
6. Thicken mix with cornstarch and serve over rice.
7. Season with soy sauce.
8. A good warm winter dish.

pork steaks, onion, celery, bean sprouts, cornstarch, soy sauce, rice

Taken from cookeatshare.com/recipes/easy-american-style-chop-suey-21946 (may not work)