Unbelievable Artichoke Dip

• 1 (14 ounce) can artichoke hearts, drained
• 1 (4 ounce) can mild chiles, chopped
• 1 cup mayonnaise
• 1 cup parmesan cheese, grated
• 1 cup swiss cheese, divided (mozzarella can be used, too)

1. Preheat oven to 350 degrees.
2. Mix all ingredients, reserving 1/2 cup Swiss or mozzarella.
3. Pour into a baking dish and cover with remaining cheese.
4. Bake uncovered for 20-25 minutes.

mild chiles, mayonnaise, parmesan cheese, swiss cheese

Taken from www.food.com/recipe/unbelievable-artichoke-dip-241541 (may not work)