Blueberry Hill - Rum Boogie Cafe

• 34 ounce rum (recommended -- Bacardi)
• 34 ounce raspberry liqueur
• 2 ounces prepared sweet-and-sour mix
• 2 ounces carbonated lemon-lime beverage

1. Mix all ingredients and pour over ice.
2. Garnish with a cherry.

rum, raspberry liqueur, lemonlime beverage

Taken from www.food.com/recipe/blueberry-hill-rum-boogie-cafe-352917 (may not work)