7 Grain Corn Muffins

• 2 cups seven grain cereal cooked as per directions
• 2 cups water
• 2 tablespoons maple syrup
• 2 tablespoons vegetable oil
• 2 teaspoons sea salt optional
• 1 tablespoon baking powder
• 1/4 cup oats, quick cooking
• 2 cups cornmeal

1. Mix all ingredients (except for cornmeal) in blender until very smooth.
2. Mix in cornmeal with a spoon.
3. Fill oiled muffin cups 1/2 full.
4. Bake at 375F (190C) for 35 to 45 minutes.

cereal, water, maple syrup, vegetable oil, salt, baking powder, oats, cornmeal

Taken from recipeland.com/recipe/v/7-grain-corn-muffins-1075 (may not work)