Whole Wheat Cocoa Candy Cookies

  1. Preheat oven to 325 degrees.
  2. Combine the first 3 ingredients in one bowl.
  3. In a second bowl, mix the last 5 ingredients.
  4. Slowly incorporate the dry ingredients from the first bowl into the second.
  5. Add candies.
  6. Roll dough into 1 1/2 - 2 inch balls.
  7. Bake on a greased cookie sheet for 18 minutes.

whole wheat flour, oats, baking soda, sugar, cocoa powder, eggs, butter, vanilla, chocolate candy

Taken from www.food.com/recipe/whole-wheat-cocoa-candy-cookies-253538 (may not work)

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