Bacon Wrapped Green Beans

• 1 lb bacon
• 1 lb fresh green beans (ends snapped off)
• garlic salt
• cracked black pepper
• Cavenders All Purpose Greek Seasoning

1. Preheat oven to 375 degrees.
2. Wash & snap off all of the ends of the green beans.
3. Wrap about 4 green beans with a piece of bacon, all the way around.
4. Sit wrapped green beans on a slotted baking dish.
5. (this helps the grease fall to the bottom).
6. When all green beans have been wrapped, season the top with garlic salt, Cavenders, & cracked black pepper.
7. Cook for 30 minutes.

bacon, green beans, garlic, cracked black pepper, cavenders

Taken from www.food.com/recipe/bacon-wrapped-green-beans-477225 (may not work)