Chili Burger

• 50 lbs hamburger
• 2 cups onions
• 1 gallon catsup
• 1 gallon tomato puree
• 3 cups chili powder
• 1 teaspoon cayenne powder
• 4 tablespoons paprika
• 1 teaspoon garlic
• 2 cups brown sugar
• 1 cup salt

1. Brown hamburger, drain.
2. Add other ingredients and simmer until seasonings are blended.
3. Serve on hamburger bun.
4. Dill Pickles are good with it.

hamburger, onions, gallon catsup, tomato puree, chili powder, cayenne powder, paprika, garlic, brown sugar, salt

Taken from www.food.com/recipe/chili-burger-179143 (may not work)