Reese's Brownies

• 12 cup margarine or 12 cup butter
• 2 ounces unsweetened chocolate squares
• 1 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 34 cup all-purpose flour
• 1 (10 ounce) bagreese's peanut butter chips

1. In medium saucepan, melt butter and chocolate over low heat.
2. Remove from heat.
3. Stir in sugar, eggs, and vanilla.
4. Beat lightly by hand just until combined.
5. Stir in flour and Reese's peanut butter chips.
6. Spread batter into greased 8x8x2-inch baking pan.
7. Bake in 350F oven 30 minutes.
8. Cool on wire rack.
9. Cut into bars.

margarine, chocolate squares, sugar, eggs, vanilla, flour, bagreeses peanut butter chips

Taken from www.food.com/recipe/reeses-brownies-379425 (may not work)