Banana Bran Muffins

• 1 cup all-purpose flour
• 3 tablespoons granulated sugar
• 1 tablespoon baking powder
• 12 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 12 cups all-bran cereal
• 14 cup milk
• 1 14 cups over ripe bananas, mashed (about 3 bananas)
• 1 whole egg
• 1 egg white
• 14 cup chocolate chips (optional)

1. Preheat oven at 400F.
2. In a small bowl, mix flour, sugar, baking powder, baking soda and cinnamon.
3. Set aside.
4. In a medium bowl, combine all bran cereals, mashed bananas and milk.
5. Let stand 3-5 minutes, or until cereals soften.
6. Add egg and egg white, beat well.
7. Stir in dry ingredients and mix until just combined.
8. Fold in chocolate chips if desired.
9. Pour into a 12 muffins pan lined with paper liners.
10. Bake at 400F for 18-20 minutes, or until golden brown.
11. Serve warm and enjoy!

flour, granulated sugar, baking powder, baking soda, cinnamon, cereal, milk, over ripe bananas, egg, egg, chocolate chips

Taken from www.food.com/recipe/banana-bran-muffins-335711 (may not work)