Pumpkin Dip

• 1 (16 ounce) can pumpkin puree
• 1 (8 ounce) package cream cheese, softened
• 2 -3 cups confectioners' sugar
• 12 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon minced fresh ginger

1. Place all ingredients in a bowl.
2. Beat with electric mixer until fluffy.

pumpkin puree, cream cheese, confectioners, salt, cinnamon, fresh ginger

Taken from www.food.com/recipe/pumpkin-dip-325168 (may not work)