Halloween Pumpkin Seeds

• 2 cups pumpkin seeds
• 1 teaspoon salt
• 1 tablespoon vegetable oil

1. Preheat oven to 300F.
2. Rinse all the pumpkin guts of the seeds.
3. Spread your seeds out onto a cookie sheet.
4. Top with vegetable oil.
5. Sprinkle with salt.
6. Bake in oven for 45 minutes stirring every 15 minutes.

pumpkin seeds, salt, vegetable oil

Taken from www.food.com/recipe/halloween-pumpkin-seeds-334039 (may not work)