Green Beans With Tomatoes and Feta Cheese(Fasolakia Me Domata Ka

• 1 teaspoon olive oil
• 1 garlic clove, crushed
• 12 cup onion, diced
• 28 ounces fresh tomatoes, chopped
• 4 ounces black olives, sliced
• 14 teaspoon oregano
• 20 ounces French style green beans, thawed and drained
• 6 ounces feta cheese, crumbled

1. Saute onion and garlic in olive oil for a minute- be careful not to burn.
2. Add tomatoes, olives and oregano and simmer for about 5-8 minutes.
3. Add green beans and simmer for another 5 minutes.
4. Just before serving sprinkle feta cheese on top.
5. These are delicious hot or cold.

olive oil, garlic, onion, tomatoes, black olives, oregano, french style green beans, feta cheese

Taken from www.food.com/recipe/green-beans-with-tomatoes-and-feta-cheese-fasolakia-me-domata-ka-423970 (may not work)