Barbecue Venison Chops Recipe

• 20 x Venison chops
• 6 ounce Beer
• 1 lrg Onion, minced
• 4 x Pats of butter
• 2 ounce Garlic

1. Place aluminum foil on warm grill with sides folded up, so there is no runoff of juices.
2. Place chops on foil.
3. Add in beer, minced onion and butter.
4. Sprinkle garlic salt on chops each time you turn them.
5. When chops are done, remove foil from grill.
6. Place chops back on grill and sprinkle with garlic salt each time you turn them till charcoal black.

chops, onion, butter, garlic

Taken from cookeatshare.com/recipes/barbecue-venison-chops-78382 (may not work)