Easy! Tasty! Basic Meat Sauce

• 200 grams Ground beef
• 1/2 Carrot
• 1/2 Onion
• 1 clove Garlic
• 1 tbsp Olive oil
• 1 can Canned whole tomatoes
• 2 tbsp Tomato ketchup
• 2 tbsp Japanese Worcestershire-style sauce
• 1/2 tsp Sugar
• 1 cube Soup stock cubes
• 400 grams Spaghetti

1. Mince the carrot, onion, garlic.
2. I make it with a food processor to save time.
3. Heat olive oil in a pot.
4. Add minced carrot, onion and garlic.
5. Add the ground beef and stir.
6. After meat is cooked, add the ingredients marked and stir frequently.
7. Otherwise the sauce may splatter.
8. Serve the sauce generously over the boiled pasta.
9. It's best to eat it immediately, but you can freeze it up to a month and enjoy later.
10. You can also use the sauce to make amazing toast the next morning!
11. Put the sauce and sliced cheese on bread and toast.

ground beef, carrot, onion, clove garlic, olive oil, tomatoes, tomato ketchup, sauce, sugar, cubes

Taken from cookpad.com/us/recipes/156774-easy-tasty-basic-meat-sauce (may not work)