Nature's Fruit-Wheat Mufffins

  1. Preheat oven to 375.
  2. Combine dry ingredients in a large bowl.
  3. Mix wet ingredients thoroughly in a separate bowl.
  4. Add wet ingredients to dry ingredients and stir just until moistened.
  5. Pour batter almost full into 12 paper lined muffin cups.
  6. Bake for 20 minutes.
  7. Test for doneness with a toothpick.
  8. Let cool completely.

cups wheat flour, unbleached white flour, natural bran, baking powder, baking soda, salt, cinnamon, apple juice concentrate, vanilla, cream, unsweetened applesauce, eggs, peach

Taken from www.food.com/recipe/natures-fruit-wheat-mufffins-263208 (may not work)

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