Chocolate Cherry and Oatmeal Cookies
- 34 cup all-purpose flour
- 1 cup oats
- 12 teaspoon baking soda
- 14 teaspoon salt
- 34 cup packed brown sugar
- 14 cup butter, softened
- 1 teaspoon vanilla extract
- 1 large egg
- 34 cup dried tart cherry
- 13 cup semi-sweet chocolate chips
- Preheat oven to 350.
- Lightly spoon flour into a measuring cup; level with a knife.
- In a small bowl, combine flour, oats, baking soda and salt.
- Stir to combine.
- Cream butter and sugar.
- Add vanilla and egg, then beat well.
- Gradually add the flour mixture, beating until blended.
- Add cherries and chocolate chips, stirring until blended.
- Drop dough by tablespoonfuls 2 inches apart on a baking sheet coated with cooking spray.
- Bake at 350 for 12 minutes, or until lightly browned.
- Remove from oven; cool on pan for one minute.
- Cool cookies completely on racks.
flour, oats, baking soda, salt, brown sugar, butter, vanilla, egg, cherry, semisweet chocolate chips
Taken from www.food.com/recipe/chocolate-cherry-and-oatmeal-cookies-239786 (may not work)