Wheat Waffles

• 1 cup white flour
• 1 cup whole wheat flour
• 4 teaspoons baking powder
• 2 tablespoons honey or 2 tablespoons sugar
• 6 tablespoons salad oil
• 12 teaspoon salt
• 1 34 cups milk
• 2 eggs

1. Mix dry ingredients together, including nonfat dry milk.
2. Stir in remaining ingredients.
3. For lighter waffles, separate eggs.
4. Beat egg whites and carefully fold into batter.

white flour, whole wheat flour, baking powder, honey, salad oil, salt, milk, eggs

Taken from www.food.com/recipe/wheat-waffles-339578 (may not work)