Rice Amandine

• 1 can (14 oz.) chicken broth
• 1/4 cup water
• 2 cups instant white rice, uncooked
• 1/2 cup PLANTERS Sliced Almonds, toasted

1. Bring chicken broth and water to boil in medium saucepan.
2. Stir in rice; cover.
3. Remove from heat.
4. Let stand 5 min.
5. Add almonds; mix lightly.

chicken broth, water, instant white rice

Taken from www.kraftrecipes.com/recipes/rice-amandine-65461.aspx (may not work)