Bacon-Cheese Dip

• 2 cups sour cream
• 1 cup kraft shredded mexican cheese
• 4 slices bacon, cooked and crumbled
• 2 green onions, sliced
• wheat thins crackers, big snack cracker

1. Mix all ingredients except crackers.
2. refrigerate 1 hour.
3. Serve with crackers.

sour cream, mexican cheese, bacon, green onions, crackers

Taken from www.food.com/recipe/bacon-cheese-dip-504447 (may not work)