Asian Tuna Salad

• 3 (6 ounce) cans tuna, drained
• 3 garlic cloves, minced
• 14-12 inch gingerroot, minced
• 3 tablespoons tamari soy sauce
• 2 scallions, finely chopped
• 2 teaspoons sesame oil

1. Mix all, except tuna, together.
2. Add tuna, mix and chill until you serve.

tuna, garlic, gingerroot, soy sauce, scallions, sesame oil

Taken from www.food.com/recipe/asian-tuna-salad-238820 (may not work)