Couscous with Pistachios and Scallions

• 2 cups couscous
• 3/4 cup roasted pistachios, unsalted, coarsely chopped
• 1/2 cup minced scallions, about 1 bunch, white parts and 1-inch of green
• Salt and pepper

1. Cook couscous according to package directions.
2. Add pistachios and scallions, fluffing with a fork to combine.
3. Season with salt and pepper.

couscous, pistachios, scallions, salt

Taken from www.foodnetwork.com/recipes/couscous-with-pistachios-and-scallions-recipe.html (may not work)