Tofu Salad
- 1 (20 ounce) package firm tofu, drained and cubed
- 2 (6 ounce) cans tuna, drained and flaked
- 1 large tomatoes, diced
- 1 small onion, chopped
- 12 ounces bean sprouts
- 1 bunch watercress, cut into 1-inch pieces
- 14 cup green onion, chopped
- 2 tablespoons oil
- 1 garlic clove, minced
- 12 cup soy sauce
- On a large platter, layer tofu, tuna, tomato, onion, bean sprouts, watercress and green onions.
- Combine remaining ingredients; pour over salad and serve immediately.
firm tofu, tuna, tomatoes, onion, bean sprouts, green onion, oil, garlic, soy sauce
Taken from www.food.com/recipe/tofu-salad-241716 (may not work)