Cherry Spiral Cookies

• 2 12 cups flour
• 34 cup sugar
• 1 cup butter
• 1 egg yolk
• 2 teaspoons vanilla
• 12 teaspoon salt
• red food coloring
• 12 maraschino cherry, chopped

1. Beat butter and sugar together in a bowl.
2. Add yolk and vanilla and beat mixture until smooth.
3. Add flour and salt and mix to form a smooth dough.
4. Wrap in plastic wrap and refrigerate for 30 minutes.
5. Preheat to 350F.
6. Color 1/2 of the dough with red food coloring.
7. Add cheeries to pink dough.
8. Wrap and chill for another 10 minutes.
9. Roll dough out to 1/4in thickness.
10. Place pink dough on top of plain dough.
11. Trim edges and roll into a log starting from a long side.
12. Slice log into 1/4in slices.
13. Arrange on cookie sheet.
14. Bake 15 minutes.

flour, sugar, butter, egg yolk, vanilla, salt, red food coloring, maraschino cherry

Taken from www.food.com/recipe/cherry-spiral-cookies-215675 (may not work)