Oatmeal Apple Crisp

• 2 cups green apples, sliced
• 13 cup sugar
• 14 teaspoon fresh lemon juice
• 1 cup quick-cooking rolled oats
• 34 cup brown sugar
• 3 tablespoons whole wheat flour
• 14 teaspoon salt
• 4 tablespoons light margarine
• 12 teaspoon cinnamon
• 14 teaspoon nutmeg

1. Preheat oven to 350F.
2. Place apples, sugar, & lemon juice in 8"x8" baking dish.
3. Rub together oats, brown sugar, flour, salt, cinnamon, nutmeg, & margarine.
4. Press oat mixture over apples.
5. Bake 45 minutes.

green apples, sugar, lemon juice, oats, brown sugar, whole wheat flour, salt, light margarine, cinnamon, nutmeg

Taken from www.food.com/recipe/oatmeal-apple-crisp-218722 (may not work)