Pesto Breadsticks

• 1 (11 ounce) package refrigerated breadstick dough
• 2 tablespoons prepared pesto sauce
• 14 teaspoon garlic pepper seasoning, blend
• 1 tablespoon butter, melted
• 2 tablespoons parmesan cheese

1. Unroll and separate breadsticks; place on an ungreased baking sheet.
2. Combine pesto and garlic pepper; brush over breadsticks.
3. Twist each breadstick three times.
4. Brush with butter; sprinkle with Parmesan cheese.
5. Bake at 375 degrees for 10-13 minutes or until golden brown.
6. Serve warm.

pesto sauce, garlic pepper, butter, parmesan cheese

Taken from www.food.com/recipe/pesto-breadsticks-156528 (may not work)