Coconut Grilled Pineapple
- 1 fresh pineapple, peeled, cored and sliced
- 0.5 (14 ounce) can coconut milk
- 14 cup cinnamon sugar
- 12 cup shredded coconut, toasted
- Dip pineapple slices into coconut milk and dredge in cinnamon sugar, coating both sides.
- Grill on a grill rack over medium heat 6 to 8 minutes, turning once halfway through grilling time.
- Top with toasted coconut.
pineapple, coconut milk, cinnamon sugar, coconut
Taken from www.food.com/recipe/coconut-grilled-pineapple-323813 (may not work)