Bleu Cheese Dip

• 6 large eggs, hard boiled
• 1 12 cups blue cheese, crumbled
• 1 teaspoon fresh lemon juice, more to taste
• 13 cup plain yogurt
• salt & freshly ground black pepper
• 3 green onions, chopped
• potato chips, for serving
• vegetables, for serving

1. In a food processor, combine eggs, bleu cheese, lemon juice, yogurt, and salt and pepper; process.
2. Transfer to a bowl and stir in green onions; serve.

eggs, blue cheese, lemon juice, plain yogurt, salt, green onions, potato chips, vegetables

Taken from www.food.com/recipe/bleu-cheese-dip-409132 (may not work)