Healthy Herbed Bread for the Bread Machine

• 1 cup water, plus
• 2 tablespoons water
• 1 12 tablespoons melted butter or 1 12 tablespoons margarine (I use Smart Balance, no trans-fatty acids)
• 1 12 teaspoons salt
• 2 cups white bread flour
• 1 cup whole wheat flour
• 1 12 tablespoons skim milk powder
• 2 teaspoons sugar substitute (I use Equal)
• 1 12 teaspoons bread machine yeast
• 1 tablespoon italian seasoning

1. Add ingredients in the order your machine calls for.
2. Set it for 1 1/2 lb loaf, French bread, and set the crust for however you like it.
3. We like a crust which requires a hack saw to cut so we set it for dark.
4. If you like it as hard as we do, get a small sprayer, and lightly mist the dough with water a couple of times when it is in the bake cycle.

water, water, butter, salt, white bread, whole wheat flour, milk, sugar substitute, bread machine yeast, italian seasoning

Taken from www.food.com/recipe/healthy-herbed-bread-for-the-bread-machine-46119 (may not work)