Mojito

• ice
• 6 ounces light rum
• 12 sprigs of fresh mint or 12 sprigs fresh spearmint, 8 roughly broken apart
• 6 tablespoons fresh lime juice
• 4 tablespoons sugar
• club soda
• 4 slices limes

1. Place ice in beverage shaker then add in the rum, 8 broken up mint sprigs, lime juice and sugar.
2. Shake well and serve over ice in a high ball glass.
3. Top off each glass with a splash of club soda.
4. Garnish each with a slice of lime and a sprig of mint.

light rum, mint, lime juice, sugar, club soda, limes

Taken from www.food.com/recipe/mojito-511090 (may not work)