microwave potato chips

• 1 potato sliced paper thin
• 1 pam cooking spray
• 1 salt or desired seasonings

1. spray microwave safe plate with pam
2. arrange potato slices in single layer on plate, spray them with pam and season to tastes
3. cook in microwave for 3 to 5 minutes, or till lightly brown (if not browned, they will not become crisp).
4. let cool.
5. Repeat process with the remaining potato slices.

thin, spray, salt

Taken from cookpad.com/us/recipes/336674-microwave-potato-chips (may not work)