Hot Bean Dip
- 12 ounces bean dip
- 1 (8 ounce) package cream cheese
- 1 cup shredded cheddar cheese
- 12 teaspoon garlic salt
- 14 cup chopped green onion
- Mix all ingredients together in a mixing bowl.
- Place dip in an oven-proof serving dish that has been coated with cooking spray.
- Bake at 325 degrees for 30 minutes.
- Serve hot with tortilla or corn chips.
bean dip, cream cheese, cheddar cheese, garlic salt, green onion
Taken from www.food.com/recipe/hot-bean-dip-237344 (may not work)