Italian Pasta Bake

  1. Brown meat in large skillet; drain.
  2. Stir in pasta, sauce and 1/2 cup of the Parmesan cheese.
  3. Spoon into 13x9-inch baking dish.
  4. Top with mozzarella cheese and remaining 1/4 cup Parmesan cheese.
  5. Bake at 375F for 20 minutes.

ground beef, penne, spaghetti sauce, parmesan cheese, mozzarella cheese

Taken from www.kraftrecipes.com/recipes/italian-pasta-bake-57634.aspx (may not work)

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