Extra Healthy Cauliflower Mash

• 1 head cauliflower, separated into florets
• 12 cup milk
• 2 garlic cloves, minced
• 8 g glucomannan (fiber powder)
• salt and pepper, to taste

1. Preheat oven to 300F.
2. Steam cauliflower for 10 minutes, until soft enough to easily pierce with a fork.
3. Remove from heat & transfer to a food processor or blender.
4. Process until smooth.
5. Add milk, garlic, salt and pepper.
6. Pour into 1-1/2 quart baking dish.
7. Bake for 10 min., until top is slightly browned.

cauliflower, milk, garlic, glucomannan, salt

Taken from www.food.com/recipe/extra-healthy-cauliflower-mash-469287 (may not work)